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REMINDER: 2018 DUNTROON SOCIETY ANNUAL DINNER – 12 October 2018

Good Evening all

Members are reminded of the Annual Dinner programmed for the 12 Oct 18.

The RSVPs to date are such that it will likely need to be cancelled due to the low numbers.

Could I please encourage you to look at your diaries and attend this very worthwhile function in the premier Officers Mess of Australia and book in as soon as you are able – the details are repeated below for your convenience.  Opportunities do not present themselves like this often.

For your action please.

Stuart Althaus/Chris Appleton

Invitation.  Members and friends of the Society are invited to attend the ACT Branch’s Annual Dinner. Partners are welcome. Dining room places are limited so please book early. Those who miss out will go on a waiting list in case of any late withdrawals.

Guest. Our guest and after dinner speaker is Major General Mark Kelly, AO, DSC. Mark is the Repatriation Commissioner in the Department of Veterans’ Affairs.  A 1978 graduate of RMC, and recipient of the Sword of Honour, Mark’s service has involved deployments to Rhodesia, East Timor, Iraq and Afghanistan as well as postings to the United Kingdom and the United States.  In his final military appointments, he commanded all Australian Forces in the Middle East Area of Operations and Afghanistan from 12 January 2009 until 14 January 2010, and as Land Commander Australia from July 2005 to December 2008. He was appointed as the Repatriation Commissioner on 1 July 2010.

Place:                           Duntroon House, meet in ante-room.
Time:                            Friday 12 October 2018 at 7.00 pm for 7.30 pm..
Dress:                           Lounge suit, no medals. Equivalent for ladies.
Cost:                             Cost: $55.00 per person Please book and pay by Wednesday 3 October 2018.

Car Parking:      Parking near Duntroon House is reserved for the disabled. All others can park along the road through Duntroon Gardens (on east side of road only) or in the Chumleigh Close car park behind the swimming pool or behind the Duntroon shops off Fraser Rd. Do not use the Duntroon House residents’ car park at the top of Plant Rd.

Meal: Meal served at table. Self-serve buffet afterwards for tea and coffee. Table wines, beer, mineral water and juice at the table are included. Pre-dinner and other drinks may be bought from the bar.

Booking & Payment by Cheque – Please book and pay by Monday 2 October.
Please make your cheque payable to The Duntroon Society, and send it with the form below to: Dr. M P Dee, 13/23 Ebenezer St, BONYTHON ACT 2905

Payment by Direct Deposit (three steps – complete them all):

1.                  Record your surname as the reference for your transfer. Any deposits received without a surname will be gratefully accepted as an anonymous donation to the Society.

2.                  Transfer your payment to Duntroon Society ACT Branch, BSB No 082-980, Account No 506967534.

3.                  Send an email to Moreen Dee at moreendee@gmail.com<mailto:moreendee@gmail.com> advising date of transfer, amount transferred and number and name of all guests.

Queries & Correspondence – All enquiries to Jason Hedges on 0499 189 930, or e-mail to jasonhedges1972@icloud.com<mailto:jasonhedges1972@icloud.com>

Chris Appleton
Convener, ACT Branch

__________________________________________________________________________________________
FOR PAYMENT BY CHEQUE – ANNUAL DINNER, 12 OCTOBER 2018

Printed Name:                      _________________________

Payment:                              $_______

Number attending:              _____

Names of any guests:           _________________________

E-MAIL (if new)

My e-mail address is:             ___________________________________

 



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Monthly Lunch – Wed 10 Oct 2018

Dear All,

Given the event of the weekend I believe we should all have a ‘Hot Pie’ dish to celebrate the great effort and sensational Grand final just witnessed.
Our monthly lunch is next Wednesday 10 Oct at the RACV Club, Bistro on the Ground Floor, 501 Bourke St Melbourne.
Remember, just tell the doormen that you are on our Group table, booked under Cooper and move straight in to the Bistro on the right.
As always smart casual attire, black and white scarves, good humour, tales of daring, golf lies, exaggerated fishing stories are required. I expect as usual that about $35 will seal it.
 I will ask Ian Kelly, to distribute to the Vic membership at large.
Acceptances please by COB Mon 8 Oct would be appreciated. Please use ‘Reply’ not ‘Reply All’ to reduce electronic clutter 🙂
Cheers
Brian
 
Brian Cooper
0418373874



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Final Reminder – 2018 Victorian OTU Dinner

Final Reminder – 2018 Victorian OTU Dinner.

 

Dear Scheyvillians, just a final reminder  – ( please ignore if you have already replied). It promises to be a great night!

 

Frank Miller.

 

Please note:

This event has been transferred from the usual May/June date to facilitate the attendance of the increasing number of Scheyvillians  who head North or overseas to escape Melbourne’s cold winter.

Invitation is attached here (please click on link):

OTU Dinner Invitation 2018

Regards,

Frank Miller

OTU Vic Chairman